Adventure Publications Director of Sales Meredith Hutchins gave Julia Rutland's recipe for Frozen Blueberry-Key Lime Pie a try. She loved it, and so will you! This pie is great for parties when you end up spending a lot of energy on the dinner and need...
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Julia Rutland, author of On A Stick Cookbook: 50 Simple, Fun Recipes for the Campfire, gets us ready for the upcoming campfire season. S’mores anyone? Campfire cooking purists use a slender branch to hold food over hot coals. This old-school method is charming and creates a fun...
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Blueberries: 50 Tried & True Recipes is a cookbook by Julia Rutland, featuring recipes to please any fruit lover. Abundant and delicious, blueberries are as beneficial as they are juicy. This summer, try out these refreshing blueberry-based drinks. Blueberry-Lemonade Sangria This fun, summery adult beverage takes a shortcut with...
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Julia Rutland, author of Blueberries: 50 Tried & True Recipes, shares with us her Blueberry-Orange Bread recipe. Blueberries are notable for being a healthy “superfood.” There are only 80 calories per cup, and blueberries contain practically no fat. They make a good source of fiber...
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Abundant and delicious, the blueberry is as beneficial as it is juicy. The succulent superfood is believed to help heart health, bone strength, mental health, and much more! With a flavor that ranges between tart and sweet, blueberries are perfect as a topping, in a...
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Julia Rutland, author of The Campfire Foodie Cookbook: Simple Camping Recipes with Gourmet Appeal, shares with us her recipe for Creamy Corn-Bacon Dip. The Creamy Corn-Bacon Dip is a crowd-pleasing recipe made as much at home as at the campsite. Fresh summer corn is amazing, but you can substitute 1 1⁄2...
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Julia Rutland, author of The Campfire Foodie Cookbook: Simple Camping Recipes with Gourmet Appeal, shares with us her recipe for Grilled Buffalo Wings. Ingredients: 3 pounds chicken drumettes and/or wings 1 1⁄2 teaspoons garlic salt or 1 teaspoon garlic powder and 1⁄2 teaspoon salt 4 tablespoons butter 1⁄3 cup hot sauce 1 tablespoon apple...
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Julia Rutland, author of The Campfire Foodie Cookbook: Simple Camping Recipes with Gourmet Appeal, shares with us her recipe for Mini Grilled Blackberry Cobbler. I always make sure I have extra Basic Baking Mix in my supplies, in case I run across a bounty of fresh berries. This recipe is...
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Check out this fabulous Vegetarian Campfire Chili recipe by Julia Rutland, author of The Campfire Foodie Cookbook: Simple Camping Recipes with Gourmet Appeal. Chipotle-flavored meatless crumbles add heat, but any kind works well. You can also prepare this with ground beef, ground chicken, or ground turkey. Cook any of these ground...
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Julia Rutland, author of The Campfire Foodie Cookbook: Simple Camping Recipes with Gourmet Appeal, shares with us her recipe for English Muffulettas. These New Orleans specialties are typically prepared as an extra-large, whole sandwich; however, when camping or picnicking, individual ones are easier to pack and eat. Toasting the muffins...
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