Naturalist and wildlife photographer Stan Tekiela shares with us the complexity of nature when observing a pack of wolves in Yellowstone National Park. The complexity of nature is often hard to understand and even harder to witness. Sure, we learn about it in school, read about...
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Two dead bodies and too many coincidences to ignore—in this outdoors mystery, Special Agent Sam Rivers must stop a murderous conspiracy. Killing Monarchs will be available wherever books are sold as of June 13th. In the meantime, we are giving five (5) readers a chance to...
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Beaches capture our attention like few places on Earth—for good reason. Two vastly different ecosystems merge here, attracting a wide variety of life forms. Become a young oceanographer, and learn all about beaches and the plants and animals found there. West Coast naturalist Stephanie Panlasigui and East...
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Once again, I found myself sitting outside in my small photo blind, trying to capture a handful of images of birds in a winter/snowy setting. The temperatures were a balmy minus five below zero, and I was starting to feel the cold penetrate my many...
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Juicy and sweet yet slightly sour, they’re easy to grow and delicious to eat. They’re lovely on their own and even better when paired with other flavors, such as chocolate or rhubarb. Strawberries: 50 Tried and True Recipes is a cookbook by Corrine Kozlak that features 50...
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Join a special boy on a stargazing adventure in this heartwarming picture book that will spark your child’s imagination. Up Where the Stars Are, by Ryan Jacobson and illustrated by Michelle Hazelwood Hyde, has recently been included on ALA’s 2024 Golden Duck Notable Picture Books List...
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Just in time for the holiday season, Julia Rutland, author of Eggs: 50 Tried & True Recipes, shares with us her recipe for Eggnog. History One of the earliest foods to be eaten by humans, eggs have been consumed from prehistory to the present day. Over the...
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Photographer and wildlife expert Stan Tekiela braved -18F weather to get shots of Short-eared Owls. He shares with us his trials and tribulations on this very cold outing. I am no stranger to winter weather. After all, I do live in the frozen northland. So...
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Identify the Wildflowers of Texas with this easy-to-use field guide, featuring full-color photographs and helpful information. With this famous field guide by Nora Bowers, Rick Bowers, and Stan Tekiela, you can make wildflower identification simple, informative, and productive. There’s no need to look through dozens of photos of...
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This Broccoli Soufflé Casserole recipe from Eggs: 50 Tried & True Recipes, by Julia Rutland, makes a great standby side or even a main dish because the ingredients can be kept for weeks in the refrigerator. It is light and tender like a quiche, and the...
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